Our
MENU
Regular favourites and daily blackboard specials, lunch is served Tuesday to Saturday from 12 to 5pm.
All our dishes are available for take away.
Starters
Homemade Seasonal Soup & Left Bank soda bread
Reg €6.95 / Lge €8.95
Crispy fried Carrigbyrne brie, Left Bank tomato chutney
€6.95
Oak leaf rocket & beetroot salad, toasted hazelnuts, crumbled goats cheese & citrus dressing
€9.95
Vegetable spring rolls, salad garnish, ginger soy dip
6.95
Basket of spicy buffalo wings with blue cheese dip & celery sticks
€18.95
Open Sandwiches
On focaccia or brown bread with mixed leaf salad
“Carty’s” baked ham & farmhouse red cheddar
€1295
French Brie & Left Bank tomato chutney
€195
Add soup or sauté potatoes
€3.95
Mains
Panko crumbed Hake goujons, mixed leaf salad, sauté potatoes and tartare sauce
€18.95
Warm prawn, chorizo & baby potato salad with garlic, chilli flakes & lemon zest on mixed leaves
€16.95
Goats cheese crostini, Left Bank basil pesto, mixed leaf salad, house dressing & sauté potatoes
€16.95
Tandoori chicken breast on focaccia bread with garlic mayonnaise, sauté potatoes & mixed leaf salad
€16.95
Beef burger, 28 day aged ground beef on Brioche bun, garlic mayo, melted
Monterey Jack cheese, onion marmalade, pickles, garlic aioli, slaw & sauté
potatoes. Our beef is cooked to order and will take 10 minutes.
€17.95
Creamy “Carty’s” ham & mushroom pasta topped with rocket & parmesan
€16.95
Left Bank Salad – mixed leaves, carrot, semi sundried tomatoes, Kalamata olives, red onion, grated regato cheese, Left Bank dressing, focaccia wedge
€14.95
Side Orders
Sauté potatoes or tossed salad
€4.95
Brown bread or focaccia
€3.50
Desserts & Cakes
All homemade & served with fresh cream
€8.50
Double chocolate mud cake
Brown sugar meringue, wild berries & cream (Gf)
Banoffi pie, biscuit base, banana & caramel
Lemon madeira cake, with lemon curd filling
Lemon & lime cheesecake
Chocolate fudge & biscuit cake
Pear & white chocolate cake
Chocolate & hazelnut torte (Gf)
All our sauces and soups are made without flour.
All dishes on our menu can be adapted to be gluten fre56
Pre theatre or just an early bite to eat on the way home, our Early Bird Menu is available Tuesday to Friday all evening and Saturday 5pm-6pm Tuesday to Friday: All NIGHT Saturday: 5pm – 6pm (Last Order)
2 COURSE €27.95
3 COURSE €32.95
Starters
Seasonal soup, brown soda bread
Crispy fried French Brie, Left Bank apple & cranberry compote
Oakleaf, rocket & beetroot salad, toasted hazelnuts, goats cheese, citrus dressing
Garlic mushroom bruschetta, parmesan shavings, rocket
Mains
Beef Burger – 28 day aged ground beef, brioche bun, melted Monterey Jack cheese, onion marmalade, pickles, garlic aioli, slaw & sauté potatoes
Panko crumbed Hake goujons, tartare, mixed leaf salad, saute potatoes
Goats cheese crostini, focaccia, Left Bank pesto, mixed leaf salad, sauce potatoes
Tandoori chicken breast on Focaccia bread, garlic mayo, mixed leaf salad & sauté potatoes
Warm prawn, chorizo & baby potato salad with garlic, chilli flakes & lemon zest on mixed leaves
Desserts
Selection of homemade desserts
Dinner is served at The Left Bank Bistro 5 nights a week Tuesday to Saturday. Our menu changes seasonally to include the best produce that is on offer. Our blackboard specials always feature the freshest of prime fish:- john dory, turbot, brill, halibut to name a few.
Here’s a sample menu and is subject to change.
STARTERS
Seasonal soup with brown soda bread €6.95
Pork croquette, tonkatsu, avocado, mint, coriander, lime puree, citrus aioli
€12.95
Madras spiced chicken spring roll, pickled cucumber, soy & sesame dip
€12.95
Tumeric crusted tiger prawns, tangy carrot, spring onion & coriander, chilli aioli drizzle *
€12.95
Roasted cauliflower, Nikkei sauce, herb crumb, garlic aioli
€12.95
Basket of spicy buffalo wings, blue cheese dip & celery sticks
€19.95
MAINS
Thai spiced chicken breast on egg noodles with chilli, lime, coriander & coconut milk
€27.95
Crispy aromatic half duck, Asian slaw, crunchy rice noodles,honey & soy glaze *
€29.95
Roasted courgette & tomato risotto, mascarpone cheese*
€24.95
30 day dry aged John Stone 10oz Striploin char grilled *
€35.50
with a choice of – Cracked black pepper & cabernet cream OR Garlic & parsley butter
SIDE ORDERS
€4.95
BLACKBOARD SPECIALS DAILY
*denotes gluten free Prices inclusive of VAT – Service charge not included
ALL TIPS SHARED AMOUNGST ALL STAFF
Delicious, nutritious, freshly made, just like we do for the grown ups!
Mains
Cup of Seasonal Soup, Brown Soda Bread
€3.50
“Baby Bowl”- Our Creamy Mash with a Ladle of Soup €4.50
Garlic Foccacia Bread 3.95 or make it cheesy for €4.50
Hake Goujons with Saute Potatoes
€8.50
Pasta Bolognese, Irish Ground Beef & Penne Pasta
€8.50
Chicken Goujons with Saute Potatoes & Ketchup
€8.50
Carty’s Ham Pasta in Garlic Cream Sauce
€8.50
Bowl of Plain Pasta
€4.50, or add Red Cheddar for €4.95!
Dessert
“Kids Cake” from the Display (all made fresh here & without preservatives!)
€3.95
Vanilla Ice Cream with Marshmallows & Choc sauce
€4.50
Drinks
Babycino with Marshmallows
€2.95
Karmine Organic Apple Juice
€3.95
Glass of Lorina Pink Lemonade
€3.50
Glass of Milk
€2.50
We’re famous for our amazing array and display of delicious cakes, bakes and cookies. Give into your sweet tooth and try one!
All made here, served with fresh cream & we change our selection daily
€6.95
Double chocolate mud cake
Brown sugar meringue, wild berries & cream (GF)
Banoffi pie, biscuit base, banana & caramel
Lemon madeira cake, with lemon curd filling
Lemon & lime cheesecake
Chocolate fudge & biscuit cake
Pear & white chocolate cake
Chocolate & hazelnut torte (GF)
Gluten Free
All our sauces and soups are made without flour. All dishes on our menu can be adapted to be gluten free. Check out our delicious gluten free chocolate truffle torte6
What’s your tipple?
As a fully licensed restaurant, we offer a range of locally sourced craft beers and ales like Dead Centre and Black Donkey. And our talented mixologists really know how to make a mean espresso martini or a zingy gin and tonic too!
Cocktails
Cosmopolitan
Vodka, cranberry juice, lime & sugar
Mojito
Rum, lime, lemon, sugar & spring of mint
Daiquiri
Vodka, strawberries, lime & sugar
Espresso Martini
Kahlua, vodka & espresso shot
Raspberry Bellini
Prosecco, raspberry puree
All above also available as mocktails
Irish Craft Beers:
Black Donkey Brewing Company – “Sheep Stealer” – Irish Farmhouse Ale – 5.6% (Roscommon)
Black Donkey – “TKO” – Irish Pale Ale – 5% (Roscommon)
Galway Hooker – Irish Pale Ale – 4.3% (Galway)
Irish Hand Pressed Cider – Stonewell Medium Dry – 5.5% (Co.Cork)
Gin & Vodka
Gunpowder
Hendricks & Cucumber Gin
Dingle Gin
Bombay Sapphire Gin
Dingle Vodka
Gordons Gin
Cork Dry Gin
& Tonics…
A SLECTION ON ZERO ALCOHOL WINE, BEERS, COCKTAILS & SPIRITS
A lot of work goes into crafting our unique wine list, and all of our wines are produced by small artisan wine producers, most supplied to us by the wonderful team at Wines Direct.
Price: Glass / Bottle
BUBBLES
COLUTTA SPUMANTE PROSECCO, ITALY
€9.50/ €48.00
CHARPENTIER BRUT PRESTIGE NV CHAMPAGNE €85.00
WHITE WINE
DOMAINE HORGELUS, Colombard/Sauvignon blanc, France 11%
€8.25/ €29.50
FORNAS, Pinot Grigio, Italy 12.5%
€8.50/ €31.00
ALKOOMI Chardonnay, Australia, 12.5% Vegan/Sustainable
€8.95 / €34.00
PADDY BORTHWICK, Sauvignon Blanc, New Zealand, 13%
€9.95/ €36.00
VAL DO SOSEGO, Albarino, Spain, 12.5%
€36.00
FOUR SISTERS, Sauvignon blanc, Australia 12%
€35.00
RED WINE
1605 MANO A MANO, Tempranillo, Spain, 14%
€8.50 / €31.00
DOMAINE HORGELUS, Merlot/Tannat, France, 12.5%
€7.95 / €29.00
PAPER ROAD, Pinot Noir, New Zealand, 13.5%
€39.00
CRIOS, Cabernet Sauvignon, Argentina, 14.5%
€9.95/€37.00
KORTA RESERVA CAMENERE, Chile, Organic, 14%
€36.00
GOUGUENHEIM, Malbec, Argentina, 13%
€9.95 / €36.00
ROSE
DOMAINE HORGELUS ROSE, Merlot/Tannat, France, 11.5%
€8.25/ €29.50
OUR FULL LIST IS AVAILABLE IN OUR RESTAURANT WINE LIST
Mobile Menu
Regular favourites and daily blackboard specials, lunch is served Tuesday to Saturday from 12 to 5pm.
All our dishes are available for take away.
Starters
Homemade Seasonal Soup & Left Bank soda bread
Reg €6.95 / Lge €8.95
Crispy fried Carrigbyrne brie, Left Bank tomato chutney
€6.95
Oak leaf rocket & beetroot salad, toasted hazelnuts, crumbled goats cheese & citrus dressing
€9.95
Vegetable spring rolls, salad garnish, ginger soy dip
€6.95
Basket of spicy buffalo wings with blue cheese dip & celery sticks
€18.95
Open Sandwiches
On focaccia or brown bread with mixed leaf salad
“Carty’s” baked ham & farmhouse red cheddar
€12.95
French Brie & Left Bank tomato chutney
€12.95
Add soup or sauté potatoes
€3.95
Mains
Panko crumbed Hake goujons, mixed leaf salad, sauté potatoes and tartare sauce
€18.95
Warm prawn, chorizo & baby potato salad with garlic, chilli flakes & lemon zest on mixed leaves
€16.95
Goats cheese crostini, Left Bank basil pesto, mixed leaf salad, house dressing & sauté potatoes
€16.95
Tandoori chicken breast on focaccia bread with garlic mayonnaise, sauté potatoes & mixed leaf salad
€16.95
Beef burger, 28 day aged ground beef on Brioche bun, garlic mayo, meltedMonterey Jack cheese, onion marmalade, pickles, garlic aioli, slaw & sautépotatoes. Our beef is cooked to order and will take 10 minutes.
€17.95
Creamy “Carty’s” ham & mushroom pasta topped with rocket & parmesan
€16.95
Left Bank Salad – mixed leaves, carrot, semi sundried tomatoes, Kalamata olives, red onion, grated regato cheese, Left Bank dressing, focaccia wedge
€14.95
Side Orders
Sauté potatoes or tossed salad
€4.95
Brown bread or focaccia
€3.50
Desserts & Cakes
All homemade & served with fresh cream
€8.50
Double chocolate mud cake
Brown sugar meringue, wild berries & cream (Gf)
Banoffi pie, biscuit base, banana & caramel
Lemon madeira cake, with lemon curd filling
Lemon & lime cheesecake
Chocolate fudge & biscuit cake
Pear & white chocolate cake
Chocolate & hazelnut torte (Gf)
All our sauces and soups are made without flour.
All dishes on our menu can be adapted to be gluten fre
Pre theatre or just an early bite to eat on the way home, our Early Bird Menu is available Tuesday to Friday all evening and Saturday 5pm-6pm (last order
2 course €27.95
3 course €33.95
Tuesday to Friday: All night
Saturday: 5pm – 6pm last order
Starters
Seasonal soup, brown soda bread
Crispy fried French Brie, Left Bank apple & cranberry compote
Oakleaf, rocket & beetroot salad, toasted hazelnuts, goats cheese, citrus dressing
Garlic mushroom bruschetta, parmesan shavings, rocket
Mains
Beef Burger – 28 day aged ground beef, brioche bun, melted Monterey Jack cheese, onion marmalade, pickles, garlic aioli, slaw & sauté potatoes
Panko crumbed Hake goujons, tartare, mixed leaf salad, saute potatoes
Goats cheese crostini, focaccia, Left Bank pesto, mixed leaf salad, sauce potatoes
Tandoori chicken breast on Focaccia bread, garlic mayo, mixed leaf salad & sauté potatoes
Warm prawn, chorizo & baby potato salad with garlic, chilli flakes & lemon zest on mixed leaves
Desserts
Selection of homemade desserts
Dinner is served at The Left Bank Bistro 5 nights a week Tuesday to Saturday. Our menu changes seasonally to include the best produce that is on offer. Our blackboard specials always feature the freshest of prime fish:- john dory, turbot, brill, halibut to name a few.
Here’s a sample menu and is subject to change.
Starters
Seasonal soup with brown soda bread
€6.95
Pork croquette, tonkatsu, avocado, mint, coriander, lime puree, citrus aio
€12.95
Madras spiced chicken spring roll, pickled cucumber, sriracha aioli
€12.95
Tumeric crusted tiger prawns, tangy carrot, spring onion & coriander, chilli aioli drizzle *
€12.95
Roasted cauliflower, Nikkei sauce, herb crumb, garlic aioli
€12.95
Basket of spicy buffalo wings, blue cheese dip & celery sticks
€19.95
Mains
Thai spiced chicken breast on egg noodles with chilli, lime, coriander & coconut milk
€27.95
Crispy aromatic half duck, Asian slaw, crunchy rice noodles, honey & soy glaze *
€29.95
Roasted courgette & tomato risotto, mascarpone cheese*
€24.95
30 day dry aged John Stone 10 oz Striploin Char Grilled * with a choice of – Cracked black pepper & cabernet cream OR Garlic & parsley butter
€35.50
Side Orders
€4.95
BLACKBOARD
DAILY SSPECIALS
*denotes gluten free
Prices inclusive of VAT – Service charge not include5
6
Delicious, nutritious, freshly made, just like we do for the grown ups!
Mains
Cup of Seasonal Soup, Brown Soda Bread
€3.95
“Baby Bowl”- Our Creamy Mash with a Ladle of Soup
€4.50
Garlic Foccacia Bread
€3.95 or make it cheesy for €4.50
Hake Goujons with Saute Potatoes
€8.50
Pasta Bolognese, Irish Ground Beef & Penne Pasta
€8.50
Chicken Goujons with Saute Potatoes & Ketchup
€8.50
Carty’s Ham Pasta in Garlic Cream Sauce
€8.50
Bowl of Plain Pasta
€4.50, or add Red Cheddar for €4.95!
Dessert
“Kids Cake” from the display (all made fresh here & without preservatives!)
€3.95
Vanilla Ice Cream with Marshmallows & Choc sauce
€4.50
Drinks
Babycino with Marshmallows
€2.95
Karmine Organic Apple Juice
€3.95
Glass of Lorina Pink Lemonade
€3.50
Glass of Milk
€2.50
We’re famous for our amazing array and display of delicious cakes, bakes and cookies. Give into your sweet tooth and try one! All made here, served with fresh cream & our selection changes daily.
€6.95
Double chocolate mud cake
Brown sugar meringue, wild berries & cream (GF)
Banoffi pie, biscuit base, banana & caramel
Lemon madeira cake, with lemon curd filling
Lemon & lime cheesecake
Chocolate fudge & biscuit cake
Pear & white chocolate cake
Chocolate & hazelnut torte (GF)
Gluten Free
All our sauces and soups are made without flour. All dishes on our menu can be adapted to be gluten free. Check out our delicious gluten free chocolate truffle torte
What’s your tipple?
As a fully licensed restaurant, we offer a range of locally sourced craft beers and ales like Dead Centre and Black Donkey. And our talented mixologists really know how to make a mean espresso martini or a zingy gin and tonic too!
Cocktails
Cosmopolitan
Vodka, cranberry juice, lime & sugar
Mojito
Rum, lime, lemon, sugar & spring of mint
Daiquiri
Vodka, strawberries, lime & sugar
Espresso Martini
Kahlua, vodka & espresso shot
Raspberry Bellini
Prosecco, raspberry puree
All above also available as mocktails
Irish Craft Beers:
Black Donkey Brewing Company – “Sheep Stealer” – Irish Farmhouse Ale – 5.6% (Roscommon)
Black Donkey Brewing Company – “Buck It” – Hybrid Amber Ale – 4.8% (Roscommon)
Black Donkey Brewing Company – “Happy Out” – Pale Ale – 4.6% (Roscommon)
Black Donkey – “TKO” – Irish Pale Ale – 5% (Roscommon)
Galway Hooker – Irish Pale Ale – 4.3% (Galway)
Dead Centre – Brewing Marooned IPA – 5.5% (Co.Westmeath)
Dead Centre – Brewing Seasonal Beer – 4.6% (Co.Westmeath)
Irish Hand Pressed Cider – Stonewell Medium Dry – 5.5% (Co.Cork)
Gin & Vodka
Gunpowder
Hendricks & Cucumber Gin
Dingle Gin
Bombay Sapphire Gin
Dingle Vodka
Gordons Gin
Cork Dry Gin
& Tonics…
Fever Tree
Schweppes
A lot of work goes into crafting our unique wine list, and all of our wines are produced by small artisan wine producers, most supplied to us by the wonderful team at Wines Direct.
Price: Glass / Bottle
BUBBLES
COLUTTA SPUMANTE PROSECCO, ITALY
€9 / €48.00
CHARPENTIER BRUT PRESTIGE NV CHAMPAGNE
NA / €85.00
WHITE WINE
DOMAINE HORGELUS, Colombard/Sauvignon blanc, France 11%
€7.75 / €28.00
FORNAS, Pinot Grigio, Italy 12.5%
€7.95/ €29.00
NELEMAN SIGNATURE, Verdil Chardonnay, Spain 13% Organic
€8.25/ €30.00
PADDY BORTHWICK, Sauvignon Blanc, New Zealand, 13%
€8.75 / €33.00
VAL DO SOSEGO, Albarino, Spain, 12.5%
€8.95 / €34.00
FELINES JOURDAN, Picpoul de Pinet, France, 12.5%
€8.575/ €33.00
RED WINE
1605 MANO A MANO, Tempranillo, Spain, 14%
€7.95 / €29.00
DOMAINE HORGELUS, Merlot/Tannat, France, 12.5%
€7.75 / €28.00
PAPER ROAD, Pinot Noir, New Zealand, 13.5%
€9.25/ €35.00
NUCLI Organic, Temnpranillo, Spain, 13.5%
NA / €32.00
VINASPERE CRIANZA, Rioja DO, Spain 13.5%
€8.95 / €33.00
MOLLY’S GARDEN, Shiraz Sangiovese, Australia, 14.2%
NA / €34.00
GOUGUENHEIM, Malbec, Argentina, 13%
€8.75/ €33.00
CHATEAU FONGABAN, Saint Emillion, Merlot, Cabernet Franc, France, 14.5%
€37.00
ROSE
DOMAINE HORGELUS ROSE, Merlot/Tannat, France, 11.5%
€7.75/ €28.00
PORT
QUINTA DO CRASTO, DOURO DOC, Portugal
LBV €8.50 / VINTAGE €10.50
Let's eat.
At The Left Bank Bistro, we cater for everyone, with wheelchair accessibility, lots of interesting vegetarian and vegan menu options and gluten free choices too.